SUSHI staple, California roll

California roll (★) about 1 hour (time, including rice)

SUSHI popular California roll [U.S.].
Rice was to be inside, outside of the nori, and they seem happy AUTOSAIDORORU.
Arrange salmon and salmon roe are universal, such as luxury, is perfect for a party.

Material (about 6 sphere)

Rice (3 cups), kelp (10 cm of one), water (the water level in rice cooker準ず)

[] Together vinegar, rice vinegar (4 to 5 tablespoons), sugar (2 tablespoons) and salt (less than 1 teaspoon)

[Ingredients]
Avocado (2 j), crab-flavored fish sausage (a pack), toasted nori (six), white sesame (a moderate amount), lemon juice (1 / 2 minutes Ko), canned crab (flake about: 1 cans), mayonnaise ( 3 tablespoons)

Directions

Wash the rice, up to 30 minutes after the monkeys, kelp into the rice cooker, "Meshi sushi" water line into the rice cooker,炊きます.

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Avocado is a vertical knife into the center of the split in half, peel and seeds to take, 1 cm wide degree off.切ったらfurikake lemon juice immediately, to stop the discoloration. Can drain off the crab, mayonnaise and和え. Wrap to keep the crab barrel.

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炊けたらof rice, according to furikake vinegar, to cool off and to create Mix those with sushi rice.
Slightly larger than roasted seaweed wrap available. MANBENNAKU seaweed on the sushi rice to NOBASHI, on a white sesame振ったら, rap on the rice are under way to turn it over.

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Seaweed on the Ku band crab and avocado with crab flakes mayonnaise carrying an ordinary seaweed wrapped around like a ball of solutions.

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When you wind up, filling the gap can not be part of the firm巻きます. Roll finished size cut-the-finish.

POINT

With the amount of vinegar, sugar, please adjust your liking.

Flake crab with mayonnaise, squeezing bag use and convenience.

Sprout, blue, mint, equipment and arrangement of your choice, please.

Sliced smoked salmon wrapped around the outside and BIKOWOFUTTARISURUTO and more colorful.